Early Morning
8oz spark
Breakfast
choco pb oatmeal (252cal, 11g fat, 9g protein, 5.5g fiber)
Lunch
Progresso Light Chicken Noodle Soup (140cal, 3g fat, 10g protein, 4g fiber)
sf jello pudding (60cal, 1g fat, 1g protein, 0 fiber)
Snack
weight watchers cheese stick (50cal, 2.5g fat, 6g protein, 0fiber)
weight watchers yogurt (100cal, .5g fat, 6g protein, 3g fiber)
Dinner
HG Slow-Cookin' Pulled Chicken (149calories, 1g fat, 22.5g protein, .5g fiber)
wheat bun (130cal, 1.5g fat, 6g protein, 1g fiber)
mixed veggies (40cal)
tangerine (40cal, .2g fat, .6g protein, 1.4g fiber)
Snack
vita top muffin (100cal, 1.5g fat, 3g protein, 6g fiber)
Water
approx 80
Exercise
upper body weights
spin class
total cal: 1061
total fat: 22.2
total protein: 64.1
total fiber: 21.4
Monday, November 16, 2009
Monday, 11/16
Posted by Cristina at 8:45 AM
Labels: Food Journal
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