Breakfast
choco pb oatmeal (252cal, 11g fat, 9g protein, 5.5g fiber)
Lunch
extra lean ground meat with salsa (200cal, 7.5g fat, 30g protein, 0g fiber)
1 large zuchinni (52cal, .6g fat, 3.9g protein, 3.6g fiber)
1/2 serving parmesan cheese (55cal, 4g fat, 4.5g protein, 0fiber)
Snack
1c strawberries (53 cal, .5g fat, 1.1g protein, 3.3g fiber)
1/4c cool whip free (60cal)
Before Bootcamp
1 slice turkey bologna (25cal, .5g fat, 3g protein, 0g fiber)
weight watchers cheese stick (50cal, 2.5g fat, 6g protein, 0fiber)
fiber one muffin made w/ applesauce (100cal
Dinner
myoplex light protein shake (180cal, 1.5g fat, 25g protein, 3g fiber)
w/ fresh frozen fruit (60cal, 0g fat, <1g protein, 2g fiber)
Snack
trail mix
dry roasted peas
Water
92
Exercise
1hr spin
boot camp
Monday, July 20, 2009
Monday, 7/20
Posted by Cristina at 11:30 AM
Labels: Food Journal
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